Posted on April 4, 2017 | Start date April 5, 2017
| Salary: | Negotiable salary paid monthly, tips are shared |
| Duration: | Permanent |
| Hours: | 40 |
| Days: | 5 days mixed shift |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 36 bedrooms - 100 covers per day |
| Covers: | Breakfast: to 30; Functions: to 120 |
| Food type: | Restaurant, Bar, High Tea and Afternoon Teas |
| Full-time chefs: | |
| Accommodation: | Live out |
| Job description: | The Grange Manor Hotel, located on the outskirts of Grangemouth, only a 30 minute commute from Edinburgh and Glasgow and 15 minutes from Stirling, is looking to recruit a bright, enthusiastic and efficient Restaurant Manager for Cooks Bar & Kitchen. The ideal candidate should have the passion, attitude and personality to deliver a first class service to all our guests.You will have excellent communication skills, be motivated and professional in appearance and presentation and have the ability to influence and inspire the team to move the business forward You will be required to: ·Be responsible for daily operations of the restaurant from breakfast through to evening service ·Host the restaurant and build rapport and recognition with guests - Promote the restaurant through effective sales & marketing ·Be team orientated and have a hands on approach to management ·Actively lead and develop your team - Undertake Duty Management responsibilities Experience in a similar role is essential If you think you have the right management skills, the ability to communicate at all levels and want to grow a business and a team, then please contact us we would love to hear from you! |
| How to apply: | Please email a copy of your updated CV and reference details to Patricia Correia, General Manager. |
| Work for partners: | No |
| Contact details: | gm@grangemanor.co.uk | www.grangemanor.co.uk |
| Apply online: | Submit your CV now |
