Head Chef, Chefs In Scotland, Dumfries and Galloway

Posted on November 21, 2017 | Start date January 15, 2018

Salary:Basic weekly wage of £400 per week plus good, achievable bonus in place of up to £1000 per month
Duration:Permanent
Hours:40 hours per week
Days:5 days out of 7 - straight day shifts Monday to Friday and 1 half day on Saturday every 3 weeks
Holidays:Statutory (28 days p/a)
Bedrooms:
Food type:
Full-time chefs:4 of us in the office plus two dogs
Accommodation:Own room available on site for up to 6 months with Wi-Fi included as part of the package if required
Job description:

As we approach 2018 Chefs In Scotland is looking for our newest member of the team as we undergo some exciting changes in the new year. The position could be starting as early as January but ideally we are looking to have someone in place at our offices in Moffat by Easter 2018.

Moffat is situated 55 miles south of Glasgow and 40 miles north of Carlisle just 2 miles off the M74. If you are looking to relocate to this pretty town there is accommodation available in the short term if required.

We are in the process of opening a brewery in the nearby town of Lockerbie which is due to start brewing April 2018 which launches and tastings already in the diary.

We deal with recruitment at all levels on a temporary and permanent basis however you do not need to have experience of recruitment as full training will be provided and we have very good systems in place.

Day-to-day tasks will include answering phones, filing, taking job remits, searching the database, posting adverts on our website, arranging interviews and taking up references.

Fast-paced office with lots going on so ideal if you are a keen multitasker.

Ideally you will have some experience of working in hospitality or a good understanding of the industry.

If this sounds like your next role please don't hesitate to get in touch.

How to apply:

Please apply to Jessica Huntley, Permanent Recruitment Manageress with an up-to-date CV quoting 6695

Work for partners:

No

Contact details:jessica@chefsinscotland.co.uk
Apply online:Submit your CV now

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