Sous Chef, The Gathering Restaurant, Edinburgh and Lothians

Posted on August 27, 2015 | Start date August 28, 2015

Salary:£22,000 to £24,000 depending on experience
Duration:Permanent
Hours:48 hours per week
Days:5
Holidays:Statutory (28 days p/a)
Bedrooms:0
Covers:Lunch: 300; Dinner: 300; Breakfast: 300; Functions: None
Food type:Casual dining; a deli bar and a seafood bar.
Full-time chefs:12 chefs
Accommodation:None available
Job description:

The Gathering Restaurant is looking for awesome restaurant, bar and deli staff who like early morning starts.

We are looking for a sous chef to join our team.

If you are eager to learn new skills within a fast paced restaurant then this is the perfect position for you!

Delaware North will provide free parking at the airport, uniform and meals on duty for all team members.

Delaware North (UK) offers exciting and fulfilling career opportunities.

We believe in developing our people as our future leaders and investing in their careers with training, a competitive salary, pension scheme, sick pay and company discounts.

We value our employees and as such we like to reward success and encourage growth within our team.

At Delaware North there are often opportunities to travel and explore the world, and as a global leader in Hospitality and Food Service, you would be perfectly positioned!

How to apply:

Please apply to Jonathan Mitchell with a current CV and relevant work references jmitchel@delawarenorth.com

Work for partners:

NO

Contact details:jmitchel@delawarenorth.com | www.delawarenorth.com www.edinburghairport.com
Apply online:Submit your CV now

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