Sous Chef, Leadburn Inn, Edinburgh and Lothians

Posted on April 26, 2017 | Start date April 27, 2017

Salary:Negotiable depending on experience, paid weekly plus share of tips
Duration:Permanent
Hours:50
Days:5 days out of 7
Holidays:Statutory (28 days p/a)
Bedrooms:3
Covers:Lunch: up to 250 over lunch and dinner; Dinner: up to 250 over lunch and dinner; Breakfast: very few; Functions: up to 80
Food type:Gastro pub - all fresh food
Full-time chefs:4 plus kitchen porters
Accommodation:Live Out
Job description:

The Leadburn Inn is located on the Peebles Road in Leadburn, just south of Penicuik.

We are looking for a sous chef to join our small friendly team.

We are a busy pub and we do cater for a lot of events.

We are motorbike and dog friendly which brings in a lot of trade so you will be kept busy.

We are looking for someone who can cover for the head chefs days off.

This position is available now for the right candidate

How to apply:

Please apply to Fiona Brown, Company Secretary with an up to date CV.

Work for partners:

Yes Housekeeping and Front of House

Contact details:fiona@siriusleisure.co.uk | www.theleadburn.com
Apply online:Submit your CV now

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