Sous Chef, Master Chef The Professionals, England

Posted on February 14, 2018 | Start date April 25, 2018

Salary:
Duration:
Hours:
Days:
Holidays:Statutory (28 days p/a)
Bedrooms:
Food type:
Full-time chefs:
Accommodation:
Job description:

Applications are now open for MasterChef: The Professionals 2018

If you’re an aspiring chef, this is your opportunity!
MasterChef: The Professionals returns for its eleventh series and is once again looking for chefs with the talent and ambition to make it to the top of their industry.

Long established as one of the top professional competitions in the country, Judges Marcus Wareing, Monica Galetti and Gregg Wallace continue to push contestants to prove they have the ability and passion to cut it in the world’s best kitchens.

If you have the culinary skills to battle against the best and the desire to cook at the highest level, this is the only competition to be part of.

Applications can be found at http://www.masterchef.com/professionals/


Entry Requirements include:  You must be aged 20 or above on 25th April 2018  You must be resident of the UK (inc Northern Ireland and Channel Islands)
You need to have worked for at least 2 years as a chef in a professional kitchen and/or have the necessary NVQ qualifications (please refer to full rules at www.masterchef.com

How to apply:

Applications are open now at
www.masterchef.com

For more information contact:
eleanor.scaglioni@shine.tv

Work for partners:

Contact details:eleanor.scaglioni@shine.tv | www.masterchef.com
Apply online:Submit your CV now

View more Sous Chef jobs

Share this page

Loading