Posted on April 12, 2018 | Start date May 1, 2018
| Salary: | £21,000+ negotiable on experience plus share of tips |
| Duration: | Permanent |
| Hours: | 40-45 |
| Days: | 5 of 7 straight shifts |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 0 |
| Covers: | Lunch: up to 200; Dinner: up to 200; Breakfast: Brunch up to 100; Functions: up to 600 |
| Food type: | Sweedish- modern cafe |
| Full-time chefs: | 6 plus 3 kitchen porters |
| Accommodation: | Live out |
| Job description: | Akva is a modern Sweedish style bar, cafe and party venue. We are looking for a Sous Chef to join our experienced team. The ideal candidate will have volume experience as we can get very busy. You must have a passion for modern cafe and environmentally friendly food as we have a large vegetarian clientele. This is a great opportunity to learn and progress your career as we are part of the Boda group. |
| How to apply: | Please apply with an up to date CV and references to Anna Christopherson. |
| Work for partners: | Possibly front of house |
| Contact details: | anna@bodabar.com | www.bodabar.com |
