Sous Chef, Mosset Tavern, Moray and Strathspey

Posted on May 8, 2018 | Start date May 10, 2018

Salary:£25,000-£27,000 per annum - paid fortnightly
Duration:Permanent
Hours:45
Days:4.5
Holidays:Statutory (28 days p/a)
Bedrooms:0
Covers:Lunch: 50; Dinner: 60-130; Functions: up to 130
Food type:Gatro pub
Full-time chefs:6 chefs
Accommodation:relocation package available
Job description:

The Mosset Tavern is a privately owned tavern in the heart of Forres that cares about it's team members just as much as it's guests.

We have a brand new kitchen with a stable team.

We celebrate our success together and constantly look to better ourselves.

We are looking for a Sous Chef to provide support and cover for our Head Chef.

Stunning location with beautiful views.

This position is available now for the right chef.

How to apply:

by email to info@mossettavern.com

Work for partners:

full time bar or waiting staff

Contact details:info@mossettavern.com | www.mossettavern.com
Apply online:Submit your CV now

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