Posted on May 15, 2018 | Start date May 15, 2018
Salary: | £8.50-£9.50 per hour paid monthly plus tips (aprox £1.00 per hour) |
Duration: | Permanent |
Hours: | 40 |
Days: | 5 from 7 straight shifts |
Holidays: | Statutory (28 days p/a) |
Bedrooms: | 0 |
Covers: | Lunch: 150/300; Breakfast: 50 |
Food type: | Cafe/Bistro |
Full-time chefs: | 5 |
Accommodation: | N/A |
Job description: | The Coffee Bothy is a busy café/bistro situated just outside of Stirling. We have a farm shop attached and we are a well established business of 15 years. We are looking for a chef de partie to join out and work in our friendly fast paced environment. We use lots of local produce from local suppliers where possible including artisan baking. Working mainly straight day shifts, we are serving food from 9.30am to 4.30pm so this would suit someone who is looking for a better work/life balance. This position is available now for the right person. |
How to apply: | Please apply to Cameron Wilson, Head Chef, with an up-to-date CV and reference details |
Work for partners: | No |
Contact details: | coffeebothy@blairmains.com | http://www.blairmains.com |
Apply online: | Submit your CV now |