Posted on June 14, 2018 | Start date June 15, 2018
| Salary: | Negotiable depending on experience- paid weekly with overtime and tips |
| Duration: | Permanent |
| Hours: | 45 |
| Days: | 4 1/2 days out of 7 - Closed Mondays |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 0 |
| Covers: | Lunch: 30 - 70; Dinner: 30 - 130 |
| Food type: | Contemporary - Bistro |
| Full-time chefs: | 5 chefs plus kitchen porters |
| Accommodation: | Live out |
| Job description: | Pendulum Bar and Grill is a busy family run restaurant situated in the heart of Paisley. We are looking for an experienced chef de partie to join our close knit team. The ideal candidate will hit the ground running. Pendulum is a family run restaurant and there is a sister restaurant so there is good scope for career progression. We are looking for someone who is keen to put their roots down. This position is available now for the right candidate. |
| How to apply: | Please apply with an up to date CV and references to Colette Cardosi, owner. Please CC Riccardo.cardosi@icloud.com |
| Work for partners: | No |
| Contact details: | colette.cardosi@btinternet.com | https://www.facebook.com/pendulumbarandgrill/ |
| Apply online: | Submit your CV now |
