Posted on July 30, 2018 | Start date August 1, 2018
Salary: | £9-9.50 per hour paid monthly Plus a share of tips. |
Duration: | Permanent |
Hours: | 40 per week |
Days: | 5 days per week - mixture of straight and split shifts. |
Holidays: | Statutory (28 days p/a) |
Bedrooms: | 15 |
Covers: | Lunch: to 50; Dinner: to 50; Breakfast: to 30 |
Food type: | freshly prepared using only the best, locally-sourced ingredients. |
Full-time chefs: | 5 plus kitchen porters |
Accommodation: | Accommodation is available short term for 2 months if relocating charged at £100 per month |
Job description: | The Collingwood Arms is a former coaching hotel situated in the village of Cornhill on Tweed a mile from Coldstream and 12 miles from Berwick. Our daily changing menu uses the best local produce. We are looking for chef to join our team. There is a wealth of experience in the kitchen and you will gain experience in all corners of the kitchen. We will be happy to send you on any courses necessary to augment your training. This position is available now for the right candidate. |
How to apply: | Please apply to Anthony Jewels, General manager with an up to date CV and contactable work references. |
Work for partners: | No |
Contact details: | enquiries@collingwoodarms.com | www.collingwoodarms.com |
Apply online: | Submit your CV now |