Posted on July 28, 2017 | Start date August 1, 2017
Salary: | In line with National Guidelines plus opportunity for monthly bonus and a share of tips |
Duration: | Permanent |
Hours: | Full time (A minimum of 45 hours per week) |
Days: | 5 |
Holidays: | Statutory (28 days p/a) |
Bedrooms: | 31 |
Food type: | A mix of bar food and fine dining. |
Full-time chefs: | 5 |
Accommodation: | Live-in May Be Available to Right Candidate |
Job description: | If you are looking for great Scottish hospitality, award-winning food, stunning countryside and a luxurious country retreat, Knock Castle has it all. Our Rooftop Restaurant, serves breakfast, lunch and dinner with panoramic views of the breathtaking Strathearn Valley, offering a variety of menus with something to suit everyone’s taste |
How to apply: | email your CV to jobs@knockcastle.com |
Work for partners: | |
Contact details: | info@knockcastle.com | Drummond Terrace |
Apply online: | Submit your CV now |