Posted on July 11, 2018 | Start date July 11, 2018
Salary: | £7.83p per hour if 21 or over and £7.38 for a school leaver Contributory pension scheme - club gives 5.25% as long as employee contributes at least 1% and we are keen to have all employees contribute at least 4% to meet future government targets. Share of tips from the bar and catering department Uniforms supplied and laundered Free Golf Club membership including members loyalty card |
Duration: | Permanent |
Hours: | Annualised 40 hour contract |
Days: | 5 days out of 7 mixture of shifts |
Holidays: | 31 days holiday |
Bedrooms: | |
Covers: | Dinner: Up to 220 covers over the day; Functions: Some special dinners up to 40 |
Food type: | High standard bistro with some a la carte |
Full-time chefs: | 3 + Kitchen Porters |
Accommodation: | Accommodation can be provided |
Job description: | The Royal Dornoch Golf Club is the 5th best Golf course in the world. We are situated in town Dornoch situated 40 miles north of Inverness. We are looking for a keen and hardworking Commis Chef de Partie to join our team. We are a supportive employer who is keen for employees to increase their knowledge and skills through various training and placement options. This is a lovely place to live and work and is a friendly and local town. This position is available now for the right candidate. |
How to apply: | Please apply to Neil Hampton, general manager with an up-to-date CV and recent references. |
Work for partners: | Possibly depending on their experience. |
Contact details: | neil@royaldornoch.com | www.royaldornoch.com/ |
Apply online: | Submit your CV now |