Outside Scotland/Chefs In NZ, 10 Bedroom Inn - County Durham, England

Posted on February 12, 2018 | Start date February 13, 2018

Salary:£29,000 per annum paid monthly plus tips. Overtime after 48 hours paid on a pro-rata basis. There will be a bonus scheme based on food sales which will be payable on a monthly basis. Yearly bonus also available.
Duration:Permanent
Hours:45
Days:5 days out of 7 mixture of shifts
Holidays:Statutory (28 days p/a)
Bedrooms:10
Covers:Lunch: 10-30; Dinner: 40-50; Breakfast: 20; Functions: Birthday parties and funerals
Food type:Up market restaurant - Traditional British
Full-time chefs:3 plus help with dishes when busy
Accommodation:Single room with shared facilities above the inn available included as part of package
Job description:

We are looking for a head chef for a 10 bedroom Inn located in County Durham.

You will have a free-hand to develop the business and the menu is flexible.

As head chef you will be in charge of the day-to-day running of the kitchen including stock control, rotas and kitchen cleanliness.

This is a nice village to live and work and we use lots of local produce.

This position is available now for the right candidate.

How to apply:

Please apply to Jessica Huntley with an up-to-date CV and references quoting 6953

Work for partners:

Yes - depending on experience

Contact details:jessica@chefsinscotland.co.uk

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