Posted on September 24, 2019 | Start date September 24, 2019
Salary: | Negotiable hourly rate available plus tips |
Duration: | Permanent |
Hours: | 45 hours per week |
Days: | 5 days out of 7 - mixed shifts |
Holidays: | Statutory (28 days p/a) |
Bedrooms: | 142 |
Covers: | Lunch: up to 280; Dinner: Up to 100; Breakfast: Up to 250; Functions: Up to 150 |
Food type: | Traditional Scottish - A la carte, Table D'hote |
Full-time chefs: | 8 chefs plus 3 Kitchen Porters |
Accommodation: | Own room in staff block with shared facilities - all meals - Wi-Fi in the hotel charged at £37.45 per week |
Job description: | I am recruiting for Pitlochry's largest hotel with 142 bedrooms. We have multiple outlets including the brand new restaurant, ballroom, whisky bar as well as a coffee lounge. Currently a three star property, however following significant investment is hoping to achieve four star status at the next grading visit. Looking for front of house staff to join our friendly team. Full or part time work available. Ideally you will have some experience in a similar role. This position is available now for the right person. |
How to apply: | Please apply to Jessica at Chefs In Scotland with an up-to-date CV and reference details. |
Work for partners: | Yes - Depending on experience |
Contact details: | Jessica@chefsinscotland.co.uk |
Apply online: | Submit your CV now |