Posted on October 8, 2021 | Start date October 16, 2021
| Salary: | £30,000 - £35,000 per annum with a share tips |
| Duration: | Permanent |
| Hours: | 40 |
| Days: | 5 days from 7 mixture of shifts |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 20 |
| Covers: | Lunch: looking to develop; Dinner: 40; Functions: 60 |
| Food type: | Good home cooked Bar/Restaurant - plus weddings |
| Full-time chefs: | 3 chefs plus kitchen porters |
| Accommodation: | Accommodation can be provided - you would be paid a slightly lower salary to account for |
| Job description: | The Gretna Chase Hotel is a privately owned 20 bedroom hotel situated in the wedding capital on Scotland, Gretna in the South of Scotland. You will be in charge of the day to day running of the kitchen - menu planning, ordering, stock control, rotas, health, safety and hygiene. An exciting opportunity to make a name for yourself. Every day is different and exciting. This position is available now for the right candidate |
| How to apply: | Please email your CV and contactable work references |
| Work for partners: | Possible depending on experience |
| Contact details: | harjitkp@gmail.com |
| Apply online: | Submit your CV now |
