Head Chef, 9555 - 3 AA Rosette Hotel near Fort William, Lochaber

Posted on July 10, 2019 | Start date July 10, 2019

Salary:£55,000 per annum paid monthly
Hours:as required
Days:5 days from 7 mixture of shifts
Holidays:Statutory (28 days p/a)
Covers:Lunch: 16; Dinner: 34; Breakfast: 34; Functions: Up to 60
Food type:Modern Scottish fine-dining, all local and seasonal produce
Full-time chefs:9 + kitchen porters
Accommodation:Own room in a staff house available for 2 months if re-locating but ideally long term live out
Job description:

I am looking for an experienced Head Chef for a well known 3 AA Rosette Hotel in Lochaber.

You will be responsible for running the kitchen including all rotas, training of junior kitchen members, ordering, stock control and HACCP.

You will have at least 3 years experience at sous or head chef level and have good rosette experience.

Working for a company that has establishments all over the world so excellent scope for career progression.

Serving excellent quality local produce that the west coast has to offer.

This position is available now for the right candidate.

How to apply:

Please apply to Jessica at Chefs In Scotland with an up-to-date CV and relevant work references quoting 9555

Work for partners:

Possible depending on experience

Contact details:Jessica@chefsinscotland.co.uk
Apply online:Submit your CV now

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