Posted on September 13, 2019 | Start date October 1, 2019
| Salary: | paid every 4 weeks share of gratuities salary negotiable |
| Duration: | Permanent |
| Hours: | 45 |
| Days: | 5 |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | |
| Covers: | Lunch: 80; Dinner: 120; Breakfast: 20 |
| Food type: | Scottish |
| Full-time chefs: | 9 |
| Accommodation: | none |
| Job description: | Teuchters landing free house and a Room in Leith Scottish is a seafood and game bistro bar. Award-winning bar and bistro on the Shore in Leith looking for a passionate chef specialising in fresh locally sourced Scottish produce. Assisting with menu writing, all aspects of food safety, hygiene. and kitchen management. Working to good profitable margins. Trading for over 12 years working with good progressive and supportive owners. |
| How to apply: | |
| Work for partners: | no |
| Contact details: | accounts@teuchtersbar.co.uk | www.aroomin.co.uk |
| Apply online: | Submit your CV now |
