Sous Chef, The Aberdeen Arms Hotel, Grampian

Posted on July 21, 2021 | Start date July 23, 2021

Salary:Negotiable hourly rate available - Weekly paid and share in tips
Duration:Permanent
Hours:37-40
Days:5 days - mixture of shifts
Holidays:Statutory (28 days p/a)
Bedrooms:4
Covers:Breakfast: not required to do
Food type:Country pub / functions
Full-time chefs:2 chefs
Accommodation:No accommodation
Job description:

We are looking for a friendly hard working individual to join our small but busy kitchen team at the Aberdeen arms in Tarves.

Would be required to work weekends and cover holidays and sickness.

Ideally you will have experience in a kitchen environment and be confident to work as part of a small team or on your own.

We provide quality pub grub and offer functions too.

We are on the main bus route from Aberdeen.

How to apply:

Email allison.tobin@icloud.com

Work for partners:

Could be a possibility

Contact details:Allison.tobin@icloud.com
Apply online:Submit your CV now

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