Sous Chef, The White Heather Hotel, Grampian

Posted on October 7, 2019 | Start date October 7, 2019

Salary:£12 per hour negotiable, paid weekly - plus tips paid monthly
Duration:Permanent
Hours:40-45
Days:5 split shifts
Holidays:Statutory (28 days p/a)
Bedrooms:4
Covers:Lunch: 20 - 40; Dinner: 20 - 80; Breakfast: up to 8 covers; Functions: small up to 40
Food type:Good home cooked restaurant and bar meals
Full-time chefs:2 and kitchen porters
Accommodation:own 2 bedroom flat included as part of the package
Job description:

The White Heather Hotel is a 4 bedroom family owned hotel with 2 restaurants situated in Turriff.

We are looking for a chef to join our friendly and stable team.

You will have scope in to menus and will help maintain kitchen standard.

This position would suit a couple as there is a manager position available for the partner.

This position is available now for the right candidate.

www.facebook.com/whiteheatherhotelturriff

How to apply:

apply to Sandra Corless, Owner with up to date CV and reference details or call in the first instance 01888 562439 - 07961089338

Work for partners:

Possibly depending on their experience

Contact details:thewhiteheatherhotel@gmail.com | www.whiteheatherhotelturriff.co.uk
Apply online:Submit your CV now

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