Posted on April 22, 2021 | Start date April 23, 2021
| Salary: | Range from £9.10 per hour to £9.50 per hour - paid fortnightly - shared tips - Heart count fund – profit sharing, eligible after 1 years service - Gym and Leisure membership at Bowfield Hotel - Team Meals on duty - Discount across the group |
| Duration: | Permanent |
| Hours: | 45 hours per week |
| Days: | 5 days from 7 mixture of shifts |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 13 bedrooms, 7 lodges |
| Covers: | Lunch: 20; Dinner: 20; Breakfast: 20; Functions: up to 250 |
| Food type: | Ghillie Restaurant is relaxed Scottish food style |
| Full-time chefs: | 7/8 chefs plus 4 kitchen porters |
| Accommodation: | Live out |
| Job description: | Cornhill Castle has 13 bedroom and 7 lodges, situated in Bigger 1 hour from Edinburgh and 20 minutes from Lanark. Our chef de parties play an important role in the kitchen working with the Head Chef, kitchen and Front of House teams to deliver great hospitality and experiences to our guest and the team. You will be passionate and willing to learn. We have excellent standards for food hygiene. This a great opportunity to work for a well know and respected company. These positions are available now for the right candidates |
| How to apply: | For full job details please email your CV to Scott Macintyre |
| Work for partners: | possibly depends on role and experience |
| Contact details: | Scott.macintyre@manorviewgroup.co.uk | www.cornhillcastle.co.uk |
| Apply online: | Submit your CV now |
