Chef de Partie, Eilean Iarmain Hotel, Isle Ornsay, Skye and Lochalsh

Posted on May 13, 2022 | Start date May 14, 2022

Salary:£24,000 per annum paid monthly - plus tips
Days:5 from 7 mixture of shifts
Holidays:Statutory (28 days p/a)
Bedrooms:16 bedrooms
Covers:Lunch: 15 - 40; Dinner: 60 - 120; Breakfast: 25 - 32; Functions: occasional to 60
Food type:Restaurant/bar menu using lots of fresh local produce
Full-time chefs:4 chefs plus 2 kitchen porters
Accommodation:Own room in onsite staff house - Free Wi-Fi, All Meals on Duty - no charge
Job description:

At Hotel Eilean Iarmain we are known for our delicious food, fine whisky, gin, great location and ambience, ensuring our guests have the very best holiday experience.

HOTEL Eilean Iarmain are looking to recruit a charismatic and creative Chef de Partie for our beautiful 16-bedroom hotel on the Isle of Skye.

The Chef de Partie needs to be a confident chef, capable to deal with high volume and pressure, maintaining calmness and professionalism.

Our attention to detail sets us apart from the rest - in all we do, from preparing our food to choosing our staff, we are passionate about doing everything to the best possible standard. That passion is demonstrated by our team.

Requirements for Chef de Partie :
• You must be passionate about delivering outstanding hospitality to our guests whilst demonstrating good food knowledge.
• The ability to establish rapport and deliver high standards of service with a genuine and approachable manner is essential.
• In return you will be rewarded with a fun and engaging environment.
• You will work to ensure high standards of Health and Safety in all activities undertaken.
• Our customers are our guests, so you will have a passion to deliver high quality food, leaving them with everlasting memories and an experience they look forward to returning to.
• You will have a natural flare to drive meaningful relationships working together as one team and being a part of Fearann Eilean Iarmain.
• We aspire to always treat each other with respect, making the work place a comfortable and positive environment.
• A good motivator with great cooking skills.
• A cool head, organizational flair and ability to delegate appropriately

How to apply:

Should you enjoy the outdoors, living on a unique and beautiful island on the west coast of Scotland, and love a challenging role, please contact Ben Mailer, Head Chef via email with your up to date CV, reference details and hygiene certificate.

Work for partners:

Work available for partners depending on their experience

Contact |
Apply online:Submit your CV now

View more Chef de Partie jobs

Share this page