Posted on August 15, 2022 | Start date August 16, 2022
Salary: | Paid Weekly. Share of Tips Weekly |
Duration: | Permanent |
Hours: | 40-45 |
Days: | 5 |
Holidays: | Statutory (28 days p/a) |
Bedrooms: | |
Covers: | Lunch: 40; Dinner: 80 |
Food type: | Modern Scottish , Using Local Fresh Produce |
Full-time chefs: | 3 |
Accommodation: | No |
Job description: | The Dalmore Inn is a friendly place to come and work and has a good team spirit - situated in Blairgowrie. We are looking for a Chef de Partie to join our team. Classic Modern Cooking using a wide range of ingredients. Ala carte menu with daily changing specials board. Seasonal Menu changes. We encourage menu ideas and there is alot of free room with the specials board. |
How to apply: | Please contact us by Phone on 01250 871088 or by email at eat@dalmoreinn.com |
Work for partners: | |
Contact details: | iainnaysmith@gmail.com | www.dalmoreinn.com |
Apply online: | Submit your CV now |