Chef de Partie, (Breakfast) Macdonald Inchyra Hotel, Stirlingshire

Posted on October 6, 2017 | Start date October 6, 2017

Salary:£18,000-£20,000 negotiable depending on experience paid 4 weekly
Hours:Max 45 hours
Days:5 days out of 7 - mixed shifts
Holidays:Statutory (28 days p/a)
Covers:Lunch: 20-200; Dinner: 120; Breakfast: up to 200; Functions: up to 400
Food type:Upmarket casual dining - classic steak concept
Full-time chefs:12 chefs at full strength plus kitchen porters
Accommodation:Live out
Job description:

Macdonald Inchyra Hotel and Spa is a luxury hotel situated in the heartlands of Scotland, close to Edinburgh and Glasgow.

We are looking for a breakfast chef to join our team. Cold buffet and plated hot food.

We are looking for a enthusiastic candidates who are looking to gain experience and knowledge.

Good scope for career progression.

Our aim is to offer a better work life balance and once we have the team to full strength, we are looking to implement a 4 day on and 3 day off system.

This position is available now for the right candidate.

How to apply:

Please apply to Warren Brown, Regional Executive Chef with an up to date CV and reference details.

Work for partners:

Possibly depending on experience

Contact |
Apply online:Submit your CV now

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