Posted on April 20, 2019 | Start date April 20, 2019
Salary: | £9-£10 per hour negotiable depending on experience, paid monthly plus share of tips |
Duration: | Seasonal |
Hours: | 50 |
Days: | 5 or 6 days out of of 7 |
Holidays: | Statutory (28 days p/a) |
Bedrooms: | 11 |
Covers: | Lunch: 40+; Dinner: 60+; Breakfast: 25-30; Functions: 30 |
Food type: | fresh modern Scottish |
Full-time chefs: | 6 + 2 Kitchen porters |
Accommodation: | own room in shared staff accommodation at £49 per week |
Job description: | We are small traditional family run hotel. We are looking for a Chef de Partie to join our close knit team. The ideal candidate will have an easy going friendly attitude and be eager to learn. The Glenmoriston Arms Hotel is situated on the bank of Loch Ness and is commutable to both Inverness and Fort William. We produce a fresh modern Scottish menu all sourced from local suppliers The position is available now for the right candidate. The position is available until the end October possibly longer. |
How to apply: | Apply with up to date CV and references to Ailsa McInnes, admin@glenmoristonarms.co.uk or phone us 01320 351 206 |
Work for partners: | Possibly Front of house and housekeeping |
Contact details: | admin@glenmoristonarms.co.uk | www.glenmoristonarms.co.uk |
Apply online: | Submit your CV now |