Posted on July 29, 2019 | Start date July 29, 2019
| Salary: | £8.70 per hour paid monthly plus a share of tips |
| Duration: | Permanent |
| Hours: | 44 hours per week |
| Days: | 5 days per week, mixture of shifts. |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 30 bedrooms, currently adding 12 new bedrooms to the property |
| Covers: | Lunch: 30 to 50; Dinner: dinners up to 50; Breakfast: up to 50; Functions: Functions to 65 |
| Food type: | Fresh bar and functions |
| Full-time chefs: | 4 chefs plus kitchen porters |
| Accommodation: | live out |
| Job description: | The Moorings Hotel in Motherwell is a 30 bedroom 3 star hotel part of the world wide company 'Best Western'. We are looking for a chef de partie to join our team. You will be in charge of your own section in the kitchen. You will receive discount on hotels worldwide. The positions is available now for the right person. |
| How to apply: | Please apply to Leon Quate, group Executive Chef with an up to date Cv and reference details. |
| Work for partners: | Positions available in front of house or housekeeping. |
| Contact details: | lquate@garfieldhotel.co.uk | www.mooringsmotherwell.co.uk |
| Apply online: | Submit your CV now |
