Commis Chef, (kitchen Porter) Machair, Glasgow

Posted on February 5, 2019 | Start date February 6, 2019

Salary:Negotiable salary paid weekly plus tips and a bonus scheme to be discussed
Hours:40 - 48 hours per week
Days:5 days from 7 closed Monday and Tuesday (this will change down the line)
Holidays:Statutory (28 days p/a)
Covers:Lunch: will look to develop; Dinner: 68 seater restaurant
Food type:Traditional Scottish bar and restaurant with a contemporary twist
Full-time chefs:2 plus a kitchen porter
Accommodation:Live out
Job description:

Machair is a Scottish Bar and Restaurant situated on the Great Western Road in Glasgow.

We are looking to recruit an Kitchen Poster to join our new team.

Your duties will include food prep, dishes and keeping the cleanliness of the kitchen to a high standard.

We have recently refurbished and have a very well-equipped large cellar kitchen.

This position is available now for the right candidate

How to apply:

Please apply to Ken Stott, Owner, with a copy of your updated CV and reference details

Work for partners:


Apply online:Submit your CV now

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