Posted on May 6, 2019 | Start date May 6, 2019
| Salary: | £8.50 per hour paid fortnightly plus a share of tips. |
| Duration: | Permanent |
| Hours: | 45 - 50 |
| Days: | 5 days per week |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 18 |
| Covers: | Lunch: 40; Dinner: 70; Breakfast: 36 |
| Food type: | Good quality home made Scottish cuisine |
| Full-time chefs: | 4 chefs in the kitchen at one time at full strength |
| Accommodation: | On site accommodation may be available if required |
| Job description: | The Castle Hotel is a privately owned and run 18 bedroom hotel set in its own grounds on the outskirts of Huntly. Situated 40 miles from Aberdeen in the North East of Scotland. We are looking for a commis chef to join our team. This is a stable place to work. Huntly is a busy market town with good facilities including walking, golf and fishing. We are closed 25th - 28th December and 2nd January for 2 weeks. The position is available immediately for the right person. |
| How to apply: | Please apply to Andrew Meiklejohn, owner, with your current CV |
| Work for partners: | Possibly in front of house or housekeeping in the season. |
| Contact details: | andrew@castleline.co.uk | www.castlehotel.uk.com |
| Apply online: | Submit your CV now |
