Cook, Marshall's Farm Shop, Grampian

Posted on May 28, 2018 | Start date June 8, 2018

Salary:Paid weekly, share of tips and salary to be discussed
Hours:About 40 hours per week
Days:About 4 days per week
Holidays:Statutory (28 days p/a)
Covers:Lunch: 40 seater restaurant; Breakfast: 40 seater restaurant
Food type:Scottish traditional style cooking
Full-time chefs:2 Total
Accommodation:We have a bedsit available which would be for 1-2 persons, a 2 bedroom house available and a 3 bedroom house available
Job description:

Marshall's farm shop is a family run business in Kintore, Aberdeenshire and we are looking for a full time cook to work in our busy tearoom environment.

With exciting future expansion plans due to start this year, this is a perfect job opportunity for someone looking to work hard, be part of a great team, be given responsibilities and be given the opportunity to provide new ideas for menus etc.

This job role involves making scones and other baking in the morning, making soups and main meals, serving breakfasts and lunches. The candidate in this job role is also expected to do some home-baking, experience in this particular part of the role is preferable but not essential, full training can be given.
Hours are about 40 hours a week, 7.00-5.00 and every second weekend.

*Accommodation is available if required in close proximity to the shop*

How to apply:

Please email your CV to or hand in your CV to the farm shop. Or please phone Julie on 07780 585224

Work for partners:

There is a part time position available in the farm shop part of our business on a Monday and Tuesday for the right candidate

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