Posted on March 15, 2018 | Start date March 16, 2018
| Salary: | £10.50 per hour Plus share of tips Paid weekly Opportunity to extend contract beyond 2018 season |
| Duration: | Seasonal |
| Hours: | 45 - 50 |
| Days: | 5 days from 7. Mixed shifts including breakfast |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 19 |
| Covers: | Lunch: 30 - 60 seasonal; Dinner: 30 - 100 seasonal; Breakfast: up to 40; Functions: up to 50 |
| Food type: | Scottish. High quality fresh bistro using fresh local produce and lots of seafood |
| Full-time chefs: | 4 plus 2 KP's |
| Accommodation: | Own room in shared staff accommodation including all bills charged at £49 per week including meals and WiFi |
| Job description: | Highlands Small Country Hotel 2018 The Tongue Hotel is a successful 4 star hotel situated on the north coast of Scotland. Its rural location with dramatic landscape makes it an ideal place to work, play, save, and discover the real Scotland! A beautiful location with great outdoor activities, yet only a two hour drive north of Inverness. Own transport is not essential but an added bonus so that you can make the most of the stunning landscape surrounding us. Tongue will most suit a chef who loves the outdoors and a quality of life. You will be working with great local produce, we prepare everything fresh on site. We have an excellent reputation for serving high quality food using the very best of the extensive local produce available on this north coast. With daily deliveries of fresh fish, shellfish and seafood, quality local farm produce, fine meat and game plus a local smoke house we have plenty to make a chef happy! The area is beautiful, the community welcoming, the produce second to none and the work is diverse - what's not to be enthused about?! Candidates must be talented and ambitious! Always willing, driven to deliver a quality food experience, creative and have an excellent attention to detail. Prior experience at a similar level required. The position is available now and can be either permanent or seasonal. |
| How to apply: | PLEASE APPLY DIRECTLY |
| Work for partners: | Possibly depending on experience. |
| Contact details: | info@tonguehotel.co.uk | www.tonguehotel.co.uk |
| Apply online: | Submit your CV now |
