Kitchen Porter, Bar Manager and Restaurant Supervisor - Glenesk Hotel, Tayside

Posted on January 11, 2022 | Start date January 12, 2022

Salary:Negotiable Salaries available - paid monthly with tips
Hours:40 - 45 hours per week
Days:5 days from 7 mixture of shifts
Holidays:Statutory (28 days p/a)
Covers:Lunch: Saturday and Sunday only looking to develop from March; Dinner: 10 - 45; Breakfast: 10 - 45; Functions: group bookings up to 50 - functions/events to 120
Food type:Freshly made - Modern British / Scottish using the best of local ingredients
Full-time chefs:
Accommodation:Accommodation may be available for the right candidates
Job description:

The Glenesk Hotel is a 30 bedroom 4 star hotel situated in Edzell in Angus just 30 miles from Dundee.

Under new ownership since May 2021 - and is going through a year long refurbishment

We are looking for a a hardworking Kitchen Porter to join our team.

Previous experience is essential.

Very strong supportive owners with 25 years experience in hospitality.

Lots to do on days off such as fishing, golfing and walking.

The positions are available now for the right candidates.

How to apply:

Please apply to Ritu Dutt, Owner with your up to date CV and reference details

Work for partners:

Head Chef - Kitchen Porter

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