Posted on November 9, 2022 | Start date December 1, 2022
Salary: | £10 per hour + share of monthly tips & meals on duty. |
Duration: | Permanent |
Hours: | 40 hours per week |
Days: | Must be available to work evenings and weekends. |
Holidays: | Statutory (28 days p/a) |
Bedrooms: | 20 bedrooms and Suites |
Covers: | Lunch: 30 - 60; Dinner: 35 - 45; Breakfast: 35 - 45 |
Food type: | Cuisine is top quality and varied, with an emphasis on fresh, home-grown produce |
Full-time chefs: | 6 chefs, 2 kitchen porters |
Accommodation: | Settle in accommodation available for up to 3 months then charged a nominal fee |
Job description: | We are seeking a part-time and full-time diligent and conscientious Kitchen Porter who has a positive ‘can do’ attitude to join the Kitchen team at SCHLOSS Roxburghe! Where will you be working? SCHLOSS Roxburghe is an exceptional country house estate with a Championship Golf Course and a range of outdoor activities, nestled in the beautiful Scottish Borders but little more than an hour's drive from both Edinburgh and Newcastle. What Are We Looking For? What’s in it for you? |
How to apply: | Please apply with your CV and reference details to Gina Leher - hr@roxburghe.net |
Work for partners: | Possible depending on experience. |
Contact details: | hr@roxburghe.net | www.schlosshotel-roxburghe.com |
Apply online: | Submit your CV now |