Posted on April 21, 2025 | Start date May 1, 2025
Salary: | £27,000 depending on experience paid monthly plus tips. - time back for extra hours worked - reviewed after 3 month period |
Duration: | Permanent |
Hours: | 40 hours per week contract |
Days: | 5 days a week - straight shifts - 7.30am start |
Holidays: | Statutory (28 days p/a) |
Bedrooms: | 15 |
Covers: | Lunch: quiet, busier Sundays; Dinner: up to 30; Breakfast: up to 28; Functions: 50 - 75 - 1 or 2 functions a week |
Food type: | Good quality seasonal restaurant menu plus functions - 2 rosette - Daily Changing |
Full-time chefs: | 4 full time and kitchen porters |
Accommodation: | Own room in shared staff house including all bills and Wi-Fi - part of package |
Job description: | Cringletie is an historic 28-acre estate featuring a luxury hotel, 2 AA Rosette restaurant and landscaped grounds located near Applications are now invited from experienced hospitality professionals or enthusiastic industry entrants to join our friendly dedicated team. Breakfast Chef The successful applicant will join our award-winning kitchen brigade. This is an excellent opportunity to learn. ideally you will have good breakfast experience and an ability to work independently. Straight shifts with breakfast a priority, but assistance with other aspects of service may be required. Competitive salaries, commensurate with experience, are offered along with other benefits including gratuities, uniforms, meals on shift and generous discounts at Cringletie and other Luxury Scotland hotels. Live-in accommodation available if required. Given our location, own transport is essential. Cringletie is a 10-minute drive to Peebles, 15 minutes to Penicuik and 35 minutes to Edinburgh |
How to apply: | Please apply to Victoria Palmer, Manager, with an up-to-date CV and reference details |
Work for partners: | Possibly depending on experience. |
Contact details: | gm@cringletie.com | www.cringletie.com/ |
Apply online: | Submit your CV now |