Head Chef, Grampian Hotel, Moray and Strathspey

Posted on November 5, 2019 | Start date November 6, 2019

Salary:£14.00 per hour paid weekly
Days:4, Friday-Monday, split shifts
Holidays:Statutory (28 days p/a)
Covers:Lunch: 20-30; Dinner: up to 40 on a weekend
Food type:Traditional Scottish
Full-time chefs:1
Accommodation:Room in the hotel is available
Job description:

The Grampian Hotel is a small family run hotel situated in Keith, situated 50 miles from Aberdeen and 55 miles from Inverness.

We are looking for a reliable sole chef to join our stable and friendly team.

As sole chef you will take over the day-to-day running of the kitchen including stock control, health, safety and hygiene and ordering.

The successful candidate must be able to get on well with others and work well under pressure

How to apply:

email cv to admin@grampianhotelkeith.co.uk

Work for partners:


Contact details:admin@grampianhotelkeith.co.uk | grampianhotelkeith.com/
Apply online:Submit your CV now

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