Head Chef, Victoria's Restaurant - Pitlochry, Perthshire

Posted on August 28, 2020 | Start date August 29, 2020

Salary:£35,000 per annum depending on experience paid weekly in arrears
Hours:48 hours per week
Days:5 days from 7 - mixed shifts
Holidays:Statutory (28 days p/a)
Covers:Lunch: to 100; Dinner: to 100
Food type:Family restaurant - fresh prepared quality dishes
Full-time chefs:3 chefs on at one time plus kitchen porters
Accommodation:Accommodation can be available but would prefer live out
Job description:

Victoria's is a busy bistro serving brunch, lunch, and dinner. We have been family owned for over 20 years and offer a variety of simple yet authentic dishes using local produce from Scotland's rich larder.

You will be working in a vibrant kitchen atmosphere alongside a hardworking, friendly, international kitchen team. You will be technically strong, with excellent communication skills and the ability work efficiently whilst under pressure. It’s a busy kitchen and you’ll be expected to work hard with a can-do attitude. We pride ourselves on working as a team and making sure that we support each other effectively.

- Able to run all aspects of the kitchen
- Show a can do attitude and keep staff morale high in the kitchen.
- Maintaining high standards that we are known for
- Ensuring all equipment is properly maintained
- Maintaining high Health & Safety & Food Hygiene standards

This position is available now but happy to wait for the right candidate

How to apply:

Please apply via email with a copy of your updated CV and reference details

Work for partners:

Possibly depending on their experience

Contact details:maclellan14@hotmail.com | www.victorias-pitlochry.co.uk
Apply online:Submit your CV now

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