Head Chef, 11093 - Busy Restaurant Grassmarket, Edinburgh and Lothians

Posted on April 15, 2021 | Start date April 26, 2021

Salary:£30,000 to £34,000 per annum paid monthly plus performance related bonus - 25% discounts in all our venues on food and drink
Hours:45 hours per week
Days:5 days from 7 mainly straight shifts
Holidays:28 days per annum - Christmas Day and New Year's Day off
Bedrooms:no bedrooms - 120 + covers over the day
Food type:Scottish / Italian - artisan wood-fired & Neapolitan pizza
Full-time chefs:8 chefs plus kitchen porters
Accommodation:Live out
Job description:

Chefs In Scotland is looking for a Strong Head Chef to lead the kitchen in this busy Restaurant in the grassmarket in Edinburgh.

You will previous experience as a Head Chef, proven ability to lead and manage a large team, excellent communication skills, highly creative approach to your work with exceptional attention to detail, organised & methodical approach to managing compliance and health & safety paperwork, proven track record in delivering on financial KPI’s including labour and gp’s, attention to detail and ability to deliver a fantastic level of customer experience

This is an exciting role for a chef to have the scope to produce creative menus whilst driving financial performance in an exciting and fast paced venue

This position is available from the 26th April

How to apply:

Please apply to Michael at Chefs In Scotland with your up to date CV and reference details quoting 11093

Work for partners:


Contact details:michael@chefsinscotland.co.uk
Apply online:Submit your CV now

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