Head Chef, Dumfries Arms, Ayrshire and Arran

Posted on June 24, 2024 | Start date June 25, 2024

Salary:£40,000 to £42,000 per annum - Monthly Pay. Bonus Scheme available and Share of Tips
Days:4-5 over 7 straight shifts (for you to organise)
Holidays:Statutory (28 days p/a)
Covers:Lunch: 30-50; Dinner: 60-80; Breakfast: 30-35; Functions: up to 250
Food type:A la Carte Restaurant - plus functions
Full-time chefs:6 chefs plus kitchen porters
Accommodation:open to discussion
Job description:

Exciting opportunity - Experienced Head Chef required for busy, award winning 26 bedroom hotel and restaurant in Cumnock The Dumfries Arms

Ideally the chef will have Head Chef experience in similar high quality establishment, a passion for food and be a creative individual who enjoys putting their own stamp on their kitchen.

The ideal candidate will be able to demonstrate a sound knowledge of kitchen management and commercial awareness as well as establishing a personal interest and rapport with management and employees. The ideal candidate must be highly motivated and committed to running a successful kitchen.

Some of the responsibilities within this role are:

Food Preparations
Menu Planning, costing and maintaining gross profit margins
Buying and stock control
Health & Safety, Food Safety and other legislative requirements
Motivating and Training all other members of kitchen team
Experience in a similar role is essential.

The posiion is available now for the right candidate

How to apply:

Please apply with CV and reference

Work for partners:

Possible depending on experience

Contact details:sharon@dumfriesarms.co.uk | www.dumfriesarms.co.uk
Apply online:Submit your CV now

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