Posted on September 22, 2025 | Start date September 24, 2025
| Salary: | To be discussed depending upon experience and an equal share of tips paid at the end of each shift. |
| Duration: | Permanent |
| Hours: | 40 to 44 per week |
| Days: | 5 days Wednesday to Sundays. Some splits and some all day shifts |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | none |
| Covers: | Lunch: 10 to 30; Dinner: 20 to 50; Breakfast: none; Functions: only pre-booked private events |
| Food type: | Hearty country pub food |
| Full-time chefs: | 1 full-time chef. The other staff help with fetching and carrying, doing all the dishes and helping with cleaning. |
| Accommodation: | live out |
| Job description: | The Beekies Neuk is a popular restaurant and bar, situated in the small town of Newmachar, 10 miles to the North West of Aberdeen. We are looking for a Head Chef to take over the day to day running of our kitchen including all aspects such as cooking, ordering and hygiene. We have a great reputation in the local area and have won Bar of the Year a couple of times. We are a family run business. You will be working a five day week with early last order of 6.30pm on Sunday before being shut on Mondays and Tuesdays. This is a live out position but not far from Aberdeen and Dyce. We serve a good selection of traditional Scottish Bar food including seafood and grill. The position is available now but we are happy to wait whilst the right person gives notice. |
| How to apply: | Please call Fiona 07855398132 or Paul 07738 006187
|
| Work for partners: | No |
| Contact details: | thebeekiesneuk@gmail.com | www.beekiesneuk.co.uk |
| Apply online: | Submit your CV now |
