Head Chef, Grampian hotel, Moray and Strathspey

Posted on August 31, 2019 | Start date September 1, 2019

Salary:£12.00-£14.00 per hour depending on experience. Paid weekly.
Days:4 days (Friday-Monday)
Holidays:Statutory (28 days p/a)
Covers:Lunch: 20-30; Dinner: Upto 30 during the week, 40 on the weekends; Functions: N/A
Food type:Traditional scottish
Full-time chefs:1
Accommodation:Room in hotel provided
Job description:

The Grampian Hotel is a small family run hotel situated in Keith, situated 50 miles from Aberdeen and 55 miles from Inverness.

We are looking for a reliable sole chef to join our stable and friendly team.

As sole chef you will take over the day-to-day running of the kitchen including stock control, health, safety and hygiene and ordering.

The successful candidate must be able to get on well with others and work well under pressure

How to apply:

By email to admin@grampianhotelkeith.co.uk

Work for partners:


Contact details:admin@grampianhotelkeith.co.uk
Apply online:Submit your CV now

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