Sous Chef, / Chef de Partie - Lord of the Isles, Argyll and the Islands

Posted on October 12, 2021 | Start date October 13, 2021

Salary:Good salary available paid monthly plus tips.
Days:5 days per week- mixture of shifts
Holidays:Statutory (28 days p/a)
Covers:Lunch: 20-30; Dinner: 60-85; Functions: 30-70
Food type:Seafood/Scottish
Full-time chefs:3 plus kitchen porters full strenghth
Accommodation:Accommodation available
Job description:

Lord of The Isles bar, restaurant and stores in situated in Craobh Haven, half way between Oban and Lochgilphead. It is a beautiful part of Scotland with the majority of our customers being tourists visiting the area by boat and car.

We are looking for a Chef to join our friendly team.

Will help support our head chef and cover for time off.

Front of House and the kitchen work very close together and this has created a very strong, skilled and friendly team.

We look to produce excellent food and offer fantastic customer service - creating a great place to eat, drink and socialise.

This position is available now

How to apply:

Please send a full CV and references

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