Sous Chef, Eilean Iarmain Hotel, Isle Ornsay, Skye and Lochalsh

Posted on April 1, 2024 | Start date April 22, 2024

Salary:From £32,000 per annum - paid monthly - plus good tips
Duration:Permanent
Hours:40 - 45
Days:5 from 7 mixture of shifts
Holidays:30 days per annum
Bedrooms:16 bedrooms
Covers:Lunch: 15 - 40; Dinner: 60 - 120; Breakfast: 25 - 32; Functions: occasional to 60
Food type:Restaurant/bar menu using lots of fresh local produce
Full-time chefs:4 chefs plus 2 kitchen porters
Accommodation:Own room in onsite staff house - Free Wi-Fi, All Meals on Duty -
Job description:

SOUS CHEF (PARTNERS WELCOME)

Right to Work in the UK Required.

Our company is a small business in Isle of Skye. We are customer-centric, supportive, rewarding, and our goal is to create a home away from home for our guests with delicious food, award-winning whisky and gin in a stunning location on the Isle of Skye. We have a dedicated and caring team that are supported by management to help achieve their goals. Excellent benefits package above what's listed in advert!.

```Duties```
- Assist the Head Chef in overseeing the daily operations of the kitchen
- Prepare and cook high-quality meals following established recipes and food safety guidelines
- Ensure that all food products are stored, handled, and prepared safely and in accordance with health and safety regulations
- Supervise and train kitchen staff, including assigning tasks and monitoring performance
- Collaborate with the Head Chef to develop new menu items and specials
- Maintain inventory levels and order supplies as needed
- Monitor food quality and presentation to ensure consistency and customer satisfaction
- Assist in maintaining a clean and organized kitchen environment

```Experience```
- Minimum of 3 years of experience in a culinary role, preferably as a Sous Chef or similar position

The ideal candidate for this position will have a passion for culinary arts, be detail-oriented, and possess strong leadership abilities. They should also be able to thrive in a fast-paced environment while maintaining high standards of quality.

Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as negotiated to meet the ongoing needs of the organization.

Staff Accommodation available for a nominal weekly fee.

Extra day off for your birthday.

Share in gratuities

Discount in some local businesses

We ensure a good Work/Life Balance

How to apply:

Please email with your up to date CV, reference details and hygiene certificate.

Work for partners:

Work available for partners depending on their experience from £12 per hour depending on experience

Contact details:manager@eileaniarmain.co.uk | www.eileaniarmain.co.uk
Apply online:Submit your CV now

View more Sous Chef jobs

Share this page

Loading