Posted on June 10, 2019 | Start date June 10, 2019
Salary: | Negotiable hourly rates or salary depending on experience paid monthly plus bonuses on salaried positions and a share of the tips |
Duration: | Permanent |
Hours: | 45-55 |
Days: | 5 days a week - shift patterns vary |
Holidays: | Statutory (28 days p/a) |
Bedrooms: | 0 |
Food type: | Varies from modern Scottish to grill and American |
Full-time chefs: | Varies depending on venue |
Accommodation: | Live-out |
Job description: | The Signature Pub Group is a growing company which boasts a proud portfolio of 24 bars, restaurants and hotels throughout Scotland. We are currently looking for chefs of all levels to work across the 4 venues within Glasgow. Looking for head chefs and sous chefs from a fresh food background to join the Signature team. All our food is prepared fresh, within each establishment and there is an excellent opportunity to progress within the group. Good training is provided. Working for the Signature Company you will receive: These positions are available now for the right candidate and also happy to wait for the right person to join our team. |
How to apply: | Please apply to Shaun Donnellan, Area Manager, with your up-to-date CV and reference details |
Work for partners: | No |
Contact details: | shaun.donnellan@signaturepubs.co.uk | www.signaturepubs.co.uk/ |
Apply online: | Submit your CV now |