Chef de Partie

I am looking for a relief a CDP for a hotel in Peebles.
ideally starting ASAP for 8 weeks / ongoing
The hotel has 100 bedrooms 4 star serving Restaurant menu. Breakfasts to 100, lunches to 20 and dinners 40 - 100. Functions to 250
Brigade of 6 chefs and kitchen porters
Working hours will be 40 hours per week, 5 days from 7 Mixed shifts.
The gross hourly rate is £19 per hour monthly PAYE
Clean single accommodation is available in the hotel with TV & wifi & meals are provided on duty
They will pay you return travelling expenses subject to you completing the required work stint.

Please email if you are available quoting RELIEFPeebles

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I'm looking for a 3 x relief CDPs for a one day event on Saturday 31st of May

Catering for a wedding from 11:00 - 19:00, with Canapes and a 3 course meal.

The vast majority of prep will be done, however you'll be required to assist with last minute prep and service of the menu.

Due to the location of the role a driver will be required, and there's no accommodation available.

Return travel expenses and £19/hr will be paid upon completion of the day.

Quote ReliefWEDDINGcdp to:

ian@chefsinscotland.co.uk

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I'm looking for a relief CDP for a one day event this Saturday 24/05/25, just outside of Perth

Catering for a wedding from 11:30 - 19:30, with Canapes and a 3 course meal for 129 guests.

The vast majority of prep will be done, however you'll be required to assist with last minute prep and service of the menu.

Due to the location of the role a driver will be required, and there's no accommodation available.

Return travel expenses and £19/hr will be paid upon completion of the day.

Quote ReliefPERTHcdpto:

ian@chefsinscotland.co.uk

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I'm looking for a strong Relief Chef de Partie to join this busy hotel in East Kilbride. Working Friday, Saturday and Sunday only (23rd, 24th & 25th).

You'll be responsible for assisting the team with prep and service of a high quality spa hotel menu alongside filling in any gaps that appear.

There's a strong team in place.

Return travel expenses paid upon completion of the agreed upon stint

If available email ref RELIEFeKilbride to:

ian@chefsinscotland.co.uk

No

I am looking for a relief CDP for an outside catering company based in Argyll
Starting on Monday 26th May for 5 weeks
Catering for a film crew for up to 35
Breakfast and lunches
Accommodation available
Travel paid
Ideally you will be able to drive and have own transport

Please quote ReliefFilmArgyll

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I am looking for a relief Breakfast Chef for a hotel in Skye.
Starting ASAP for minimum 4 weeks
The hotel has 14 bedrooms serving quality Scottish restaurant and bistro. Breakfasts to 30, lunches to 30
Sole breakfast chef
Working hours will be a minimum of 40 hours per week over 5 days, Straight shifts
The gross hourly rate is £19 per hour, paid weekly net of tax and NI.
Accommodation is a room in the shared staff house on site, wifi available.
They will pay you return travelling expenses subject to you completing the required work stint.

Please apply quoting RELIEFbreakfastChefUrgent

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I am looking for a relief Breakfast Chef for a busy hotel in Skye.

Starting 26th May for 4 weeks

The hotel has 21 bedrooms, cooking for around 60 breakfasts and prep
Working hours will be 40 hours per week, 5 days from 7 straight shifts
The gross hourly rate is £19 per hour, paid monthly with weekly advances
Clean single accommodation is available with TV & wifi

They will pay you return travelling expenses subject to you completing the required work stint.

Please apply quoting RELIEFBreakfastSkye

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I am looking for a relief CDP 26th May to 8th June

Brigade of 3 chefs and kitchen porters and a prep chef.

17 bedroom hotel serving Scottish Gastro. Breakfasts to 25, lunches 25 to 60 and dinners 30 to 50.

Working hours will be a minimum of 40 hours per week. mixture of shifts

the gross hourly rate is £19 per hour, paid weekly

Accommodation is available

They will pay you return travelling expenses subject to you completing your work stint.

Please get in touch quoting RELIEFMenteith

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We are a luxury golf destination so we cater for high net worth individuals in a golf setting with accommodations planned for future and expansion of restaurant.

we are looking for a live out chef de partie to join our team of 2 chefs.

Cabot Highlands is set in Inverness overlooking the Moray Firth, a stunning location.

Great holidays off in the winter.

Please apply directly for this position.

email ch.talent@cabot.com

This busy restaurant is part of a very successful local group. There's a great team in place but they're looking for to add staff to further strengthen.

The restaurant has a great reputation within the city for delivering an excellent offering of locally sourced steaks and seafood. As a Chef de Partie you'll be a vital part of the team and will assist with preparation and service of the menus.

There's an hourly rate of pay available which is negotiable for the right candidate.

You must be able to reliably commute into the city centre and have the right to work in the UK

Apply quoting 16347 to:

ian@chefsinscotland.co.uk

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