Posted on April 6, 2021 | Start date April 7, 2021
Salary: | £22,000 to £25,000 per annum pro rata paid weekly plus tips |
Duration: | Seasonal |
Hours: | 45 - 50 hours per week |
Days: | 5 days from 7 mixed shifts |
Holidays: | Statutory (28 days p/a) |
Bedrooms: | 5 plus 2 bedroom apartment |
Covers: | Lunch: 40 - 100 covers daily indoors and up to 300 daily outdoors |
Food type: | Bar/Restaurant all fresh made on premises - large beer garden - fresh pizza - own butchery |
Full-time chefs: | 6 chefs plus kitchen porter |
Accommodation: | Ideally live out, but accommodation may be available for the right candidate - cost to be discussed |
Job description: | The Taybank is a busy privately owned Gastro Pub situated in Dunkeld. We are looking for 2 Seasonal Chef de Parties to join our team. You will be enthusiastic and hard working and be able to cope under pressure. We use locally sourced ingredients and everything is made fresh on the premises This is a great riverside location and well known music venue. This position is available now for the right candidate through until end September / October |
How to apply: | Please apply to Penny Wither, Owner with a copy of your updated CV and reference details. |
Work for partners: | Possible depending on their experience |
Contact details: | info@thetaybank.co.uk | www.thetaybank.co.uk |
Apply online: | Submit your CV now |