Chef de Partie, Western Isles Hotel, Argyll and the Islands

Posted on January 4, 2022 | Start date January 15, 2022

Salary:£23,000 to £26,000 a year, paid monthly, plus tips
Duration:Permanent
Hours:40 - 45
Days:5
Holidays:Statutory (28 days p/a)
Bedrooms:26
Covers:Dinner: 60-70; Breakfast: 50
Food type:Locally sourced scottish cuisine
Full-time chefs:3 plus kitchen porters
Accommodation:Live in + food £250 a month
Job description:

The Western Isles is a 3 star 26 bedroom hotel situated in Tobermory overlooking The Sound of Mull 1 & 1/2 hours from Oban.

We are looking for a chef de partie to join our team.

You will provide support to our head and sous chef.

We are open to new ideas for menus, we make everything on site using fresh local and seasonal produce.

Good opportunity for a chef with real commitment to produce good food.

This position is available from mid January

How to apply:

Please send CV and reference via email

Work for partners:

Possible depending on experience

Contact details:bbotha@westernisleshotel.com | www.westernisleshotel.com
Apply online:Submit your CV now

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