Chef de Partie, Pettycur Bay Holiday Park, Kinghorn, Fife
Posted on June 30, 2025 | Start date July 10, 2025
Salary: | £12.75 per hour |
Duration: | Permanent |
Hours: | 10 hour shifts |
Days: | 5 days from 7 |
Holidays: | Statutory (28 days p/a) |
Bedrooms: | Holiday park & hotel |
Covers: | Lunch: Around 300 covers all day; Functions: NA |
Food type: | Classic British dishes |
Full-time chefs: | 4 plus KPs |
Accommodation: | Accommodation available |
Job description: | We are currently looking for a chef de partie to join our team at Pettycur Bay Holiday Park Job description Duties include the following * Work the larder section on a daily basis. * Preparing required dishes for daily running of the main kitchen * Preparing dishes for functions * Replenish and restocking of food sections Requirements * Being able to work to current health and hygiene legislation standards. * Working as part of the kitchen team * 2 years experience required in a similar position is essential. * Must have an elementary food hygiene certificate. * Must be able to work in a fast paced environment. Job Types: Full-time, Permanent Salary: From £12.75 per hour Benefits: • Discounted or free food • Free parking • On-site parking Schedule:10 hour shifts |
How to apply: | Please send your up to date CV and reference details to Janet Murray, GM |
Work for partners: | Possibly |
Contact details: | janet.murray@pettycur.co.uk |
Apply online: | Submit your CV now |
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