Posted on July 11, 2025 | Start date June 9, 2025
Salary: | The gross hourly rate of pay is £19 per hour, paid monthly with a weekly advance PAYE. |
Duration: | Seasonal |
Hours: | minimum 40 hours per week |
Days: | 5 days from 7 mixture of shifts |
Holidays: | Statutory (28 days p/a) |
Bedrooms: | 50 |
Covers: | Lunch: 50; Dinner: 110; Breakfast: 110 |
Food type: | A la carte and tasting menu |
Full-time chefs: | 4-6 chefs plus kitchen porters |
Accommodation: | Accommodation is en suite staff bedroom – TV and Wi-Fi is available. Meals are provided. |
Job description: | I am looking for a relief a CDP for a hotel in Dumfriesshire. |
How to apply: | Please email me if you are interested quoting RELIEFCDPDumfriesshire |
Work for partners: | no |
Contact details: | jojo@chefsinscotland.co.uk |
Apply online: | Submit your CV now |