Posted on July 7, 2015 | Start date July 8, 2015
| Salary: | £19,000 to £21,000 per annum plus gratuities |
| Duration: | Permanent |
| Hours: | 45 hours per week |
| Days: | 5 days from 7 mixed shifts 2 days off together |
| Holidays: | Statutory (28 days p/a) |
| Bedrooms: | 85 bedrooms and 30 lodges |
| Covers: | Lunch: 100; Dinner: to 200; Breakfast: 150 |
| Food type: | Contemporary family dining |
| Full-time chefs: | 5 to 8 chefs chefs plus kitchen porters |
| Accommodation: | Own room in staff accommodation meals on duty £35 - £55 per week. |
| Job description: | The multi award winning Auchrannie resort on the beautiful Isle of Arran is seeking Chef de parties for our busy Cruize Bar Brasserie. You will be responsible for the delivery of high quality dishes to our guests. You will be passionate about what you do and have an eye for detail. Cruize operates 7 days per week. All staff get membership of our extensive leisure facilities and various discounts throughout the resort. This is a great opportunity for someone who want to progress with their career. Operating 3 restaurant all year round, we offer this opportunity to develop. The positions are available now for the right candidates |
| How to apply: | Please apply to Lorna Jackson with a copy of your updated CV and reference details. |
| Work for partners: | There may be work for partners available in various roles. |
| Contact details: | hr@auchrannie.co.uk | www.auchrannie.co.uk |
| Apply online: | Submit your CV now |
