Posted on February 5, 2019 | Start date February 5, 2019
Salary: | £8.50 per hour negotiable plus tips, paid either monthly or weekly |
Duration: | Permanent |
Hours: | 45 hours per week - paid for every hour that you work |
Days: | 5 days per week - mixture of shifts |
Holidays: | Statutory (28 days p/a) |
Bedrooms: | 30 cover restaurant |
Covers: | Lunch: 30; Dinner: up to 90; Functions: up to 30 |
Food type: | Grill/BBQ - a la carte and bar menu |
Full-time chefs: | Brigade of 3 plus kitchen porters and a general assistant |
Accommodation: | accommodation available it relocating |
Job description: | Gidi Grill is a brand new restaurant situated at City Quay in Dundee. We are looking for a chef de partie or strong commis chef to join our team You will be using a Josper charcoal grill so ideally you will have experience of this or at least good grill experience. We are the number 1 restaurant on TripAdvisor in Dundee. Hands on owners in place. Position is available now for the right candidate. |
How to apply: | Please apply to Mo Adeniyi, Owner with an up-to-date CV and reference details adebee2000@yahoo.com |
Work for partners: | Possibly depending on experience |
Contact details: | maileniola2000@yahoo.com | www.gidigrill.com/ |
Apply online: | Submit your CV now |