Posted on April 28, 2021 | Start date April 29, 2021
Salary: | £8.75 - £10.50 per hour negotiable depending on experience, paid weekly plus shared tips Annual Bonus Staff Discounts Staff meals |
Duration: | Permanent |
Hours: | 40-50 hours per week |
Days: | 5 days from 7 mixed shifts |
Holidays: | Statutory (28 days p/a) |
Bedrooms: | 40 bedrooms ( 100 daily covers ) |
Food type: | Good quality 4 star a la carte - using fresh local ingredients |
Full-time chefs: | 8 chefs plus 5 kitchen porters |
Accommodation: | Own room in shared good quality staff accommodation - £45 per week all in |
Job description: | The Cuillin Hills Hotel is a 4 star hotel situated in Portree, the main town on the beautiful island of Skye in North West Scotland. We are looking for a Commis to join our team. There is scope for input into menus. Overlooking Portree Harbour, Portree is a great place to live and work with good amenities. 2 hours from Inverness. The position is available 19th April for the right candidate |
How to apply: | Please apply to Head Chef Danny Fleming with your up to date CV and reference details. CC to Edward Wickman generalmanager@cuillinhills.co.uk |
Work for partners: | yes front of house or house-keeping. |
Contact details: | headchef@cuillinhills.co.uk | www.cuillinhills-hotel-skye.co.uk |
Apply online: | Submit your CV now |