Commis Chef, Turnberry Resort, Ayrshire and Arran

Be part of the most exciting hospitality story of 2016…

Are you looking to further your career with a global, luxury brand? Are you passionate about hospitality and delivering truly exceptional service? Then, join the team at Trump Turnberry, A Luxury Collection Resort as the legend is reborn! We have an exciting career opportunity for a talented, creative demi-Chef de Partie who has a passion for food to join the team on a permanent, full-time basis.

Position Scope:

Preparation and service of hot and cold dishes, responsibility for the section, carrying out ordering and stock rotation where necessary.
Your top five priorities in the role will be:
• Full awareness of all menu items, their recipes, methods of production and presentation standards
• Assess quality control and adhere to service standards
• Support the control of food cost
• Carry out close liaison with all section of the kitchen in order to ensure smooth and efficient service
• Ability to produce own work in accordance with a deadline and to assist and encourage others in achieving this aim

Qualification Standards

• Eligibility to live and work in the UK
• Holder of a Basic Health and Hygiene Certificate
• Holder of a Basic Food Preparation Certificate N.V.Q1/Z
• Previous experience in a similar role
• Rosette experience
• Ability to play as a team
• Demonstrates a high level of initiative

In return, we can offer:

• Subsidised staff accommodation (if required)
• Meals On duty
• Starwood ambassador discounted room rates, available to you and your immediate family.
• Resort Facilities - free use of resort facilities including the Spa Pool & Gym and Golf facilities (certain restrictions apply).
• On-going company Training and Development.

Please send your up-to-date CV and reference details to Marie-Claire Hoggans, Human Resources executive.

Possibly depending on their experience.